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Life in the Lab

June 10, 2019

A new lab tradition

So, we’ve started a new lab tradition. Whenever anyone gets a paper published, the main authors get to choose an activity for the whole lab. To set the standard, Jeff and Win (for their striatal MoSeq paper) picked a few activities that, well, let’s just say might not have been Bob’s first choice; this led to the lab’s first ever hipster day in Maine. We started by spending a billion dollars on various toasts (Maine blueberry jam!), followed by a hike to a waterfall (we stuck to this, rather than the rivers and the lakes we were used to), then to *ahem* a fermentery where Bob was appropriately suspicious, then to dinner at a brewery. An amazing time, and Bob learned that kombucha does not uniformly taste like feet.

 

 


http://datta.hms.harvard.edu/wp-content/uploads/2019/06/IMG_8724-copy.mp4

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HISTORY SHOWS AGAIN AND AGAIN HOW NATURE POINTS OUT THE FOLLY OF MEN – “GODZILLA,” BLUE OYSTER CULT

Sandeep Robert Datta, MD, Ph.D Department of Neurobiology Harvard Medical School